A QUANTITATIVE METHOD FOR DETERMINING CALYCOSIN-7-O-β-D-GLUCOSIDE AND FREE ASTRAGALOSIDE IV IN RAW AND HONEY-PROCESSED ASTRAGALI RADIX BY HPLC-DAD. JMM-NIMM [Internet]. 2026 Aug. 2 [cited 2026 Aug. 3];29(2):pp. 106 - 112. Available from: https://tapchiduoclieu.vn/index.php/jomm/article/view/284