A QUANTITATIVE METHOD FOR DETERMINING CALYCOSIN-7-O-β-D-GLUCOSIDE AND FREE ASTRAGALOSIDE IV IN RAW AND HONEY-PROCESSED ASTRAGALI RADIX BY HPLC-DAD. Tạp chí Dược liệu, [S. l.], v. 29, n. 2, p. pp. 106 – 112, 2026. DOI: 10.63240/jmm-nimm.2024.2.284. Disponível em: https://tapchiduoclieu.vn/index.php/jomm/article/view/284. Acesso em: 3 aug. 2026.