HPLC METHOD FOR SIMULTANEOUS QUANTIFICATION OF URSOLIC ACID AND SCOPOLETIN IN NONI FRUIT (MORINDA CITRIFOLIA L.). Tạp chí Dược liệu, [S. l.], v. 30, n. 3, p. pp. 185 – 191, 2025. DOI: 10.63240/jmm-nimm.2025.3.133. Disponível em: https://tapchiduoclieu.vn/index.php/jomm/article/view/133. Acesso em: 7 jul. 2025.