CONSTITUENTS ISOLATED FROM THE LEAVES OF RINOREA BENGALENSIS AND THEIR α-GLUCOSIDASE INHIBITORY EFFECTS. Tạp chí Dược liệu, [S. l.], v. 29, n. 3, p. pp. 131 – 139, 2026. DOI: 10.63240/jmm-nimm.2024.3.288. Disponível em: https://tapchiduoclieu.vn/index.php/jomm/article/view/288. Acesso em: 4 aug. 2026.